Cooking Recipes (Page 2)
[Recipes 001 to 024] [Recipes 025 to 048] [Recipes 049 to 072] [Recipes 073 to 096] [Recipes 097 to 120]
025. Strawberry Milk
- Learn from Carter at 4 Friendship Notes
- milk (any size) + Strawberry + Mixer
- +30 STA, -0 FAT
- 248 G / 257 G
026. Ketchup
- Dig up a Tomatosetta Stone by using your Hoe on the 255th floor of the Spring Mine
- Tomato + Onion + Mixer + Seasoning Set
- +1 STA, -0 FAT
- 218 G / 227 G
027. Popcorn
- Learn from Kai at 4 Friendship Notes
- Corn + Frying Pan
- +30 STA, -0 FAT
- 80 G / 170 G
028. Roasted Corn
- Know 3 or more recipes from Lou's required list of recipes
- Corn + Oven
- +7 STA, -0 FAT
- 173 G / 182 G
029. Pineapple Juice
- Inspiration after cooking 5 recipes that used Pineapple
- Pineapple + Mixer
- +5 STA, -0 FAT
- 680 G / 770 G
030. Yam Dessert
- Learn from Cherry the Nature Sprite at 4 Friendship Notes
- egg (any size) + Yam + Butter + Pot + Oven + Seasoning Set
- +40 STA, -0 FAT
- 248 G / 257 G
031. Baked Yam
- Inspiration after cooking 2 recipes that used Yam or Watch the Tasty Time Show (Episode 5) on TV
- Yam + Oven
- +40 STA, -0 FAT
- 68 G / 77 G
032. Tamagoyaki
- Learn from Lillia at 4 Friendship Notes
- egg (any size) + Oil + Frying Pan
- +40 STA, -0 FAT
- 178 G / 187 G
033. Omelet Rice
- Inspiration after cooking 5 recipes that used egg (any size) and 5 recipes that used Onigiri
- egg (any size) + milk (any size) + Onigiri + Oil + Frying Pan
- +60 STA, -0 FAT
- 248 G / 257 G
034. Boiled Egg
- Inspiration after cooking 1 recipe that used egg (any size)
- egg (any size) + Pot
- +20 STA, -0 FAT
- 80 G / 170 G
035. Pudding
- Participate in Anna's Dessert Class event
- egg (any size) + milk (any size) + Pot + Oven + Seasoning Set
- +30 STA, -0 FAT
- 180 G / 270 G
036. Butter
- Inspiration after cooking 5 recipes that used milk (any size)
- milk (any size) + Mixer
- +1 STA, -0 FAT
- 148 G / 157 G
037. Cheesecake
- Participate in Anna's Dessert Class event
- cheese (any size) + egg (any size) + milk (any size) + Pot + Whisk + Oven
- +50 STA, -0 FAT
- 558 G / 567 G
038. Cheese Fondue
- Learn from Dudley at 4 Friendship Notes
- cheese (any size) + Bread + Eggplant + Carrot
- +40 STA, -0 FAT
- 580 G / 670 G
039. Apple Pie
- Participate in Anna's Dessert Class event
- Apple + egg (any size) + Butter + Wheat Flour + Seasoning Set + Knife + Pot + Rolling Pin + Oven
- +50 STA, -0 FAT
- 480 G / 570 G
040. Baked Apple
- Know 4 or more recipes from Lou's required list of recipes
- Apple + Frying Pan
- +8 STA, -0 FAT
- 180 G / 270 G
041. Bamboo Rice
- Inspiration after cooking 1 recipe that used Onigiri
- Bamboo Shoots + Onigiri + (no utensils necessary)
- +30 STA, -0 FAT
- 228 G / 237 G
042. Mushroom Rice
- Watch the Tasty Time Show (Episode 10) on TV
- Mushroom + Onigiri + (no utensils necessary)
- +30 STA, -0 FAT
- 248 G / 257 G
043. Matsutake Rice
- Watch the Tasty Time Show (Episode 10) on TV
- Matsutake + Onigiri + (no utensils necessary)
- +60 STA, -0 FAT
- 680 G / 770 G
044. Sushi
- Inspiration after cooking 1 recipe that used Onigiri, 1 recipe that used Small Fish, 1 recipe that used Medium Fish, and 1 recipe that used Large Fish
- Onigiri + Sashimi + Seasoning Set
- +40 STA, -0 FAT
- 418 G / 427 G
045. Raisin Bread
- Watch the Tasty Time Show (Episode 6) on TV or inspiration after cooking 5 recipes that used Wild Grapes
- Bread + Wild Grapes
- +30 STA, -0 FAT
- 180 G / 270 G
046. Curry Bread
- Know 5 or more recipes from Lou's required list of recipes
- Bread + Curry Powder + Oil + Frying Pan
- +30 STA, -0 FAT
- 248 G / 257 G
047. French Toast
- Inspiration after cooking 10 recipes that used eggs (any size) and 3 recipes that used Bread
- egg (any size) + Bread + Oil + Frying Pan
- +30 STA, -0 FAT
- 348 G / 357 G
048. Sashimi
- Basic recipe that comes with the kitchen
- Small Fish + Medium Fish + Large Fish + Knife
- +30 STA, -0 FAT
- 228 G / 237 G
[Recipes 001 to 024] [Recipes 025 to 048] [Recipes 049 to 072] [Recipes 073 to 096] [Recipes 097 to 120]